About North Point Hospitality
Founded in 1978, North Point Hospitality is a multi-brand hotel development and management company based in Atlanta, GA. Our philosophy centers around developing upscale, brand-defining hotels in prime markets, partnering with industry leaders such as Hilton and Marriott. With a proven track record, North Point and its affiliate companies have developed 38 hotels from the ground up with a total investment over $600 million. The company currently owns and operates 9 hotels in the southeast, including 8 Hilton and Marriott brands. An additional 5 hotels are either under construction or in active development.

What do we bring to the table?

• Free Parking / On Bus Route
• Early Access to Earned Wages
• Medical, Dental and Vision Insurance
• Travel Discounts
• 401K Match
• PTO After 90 Days
• Competitive Pay

What you'll do (mostly this...other duties may be assigned):

• Operate dish machines to company and manufacturer specifications. 
• Use proper measurements of detergent and sanitize in the dish machine. 
• Restock all dishes, glassware, utensils, pots, and pans. 
• Remove all garbage. 
• Break down, clean, and sanitize the dish machine at the end of a shift. 
• Keep dish and other storage areas clean and organized. 

What you should bring to the table:

• Professionalism
• Ability to delight by anticipating guest needs and responding in a friendly, helpful manner
• Ability to display a consistently caring and respectful attitude
• Act as a gracious host to guests, vendors and candidates for employment
• Food/Beverage Service Worker Permit, where applicable. 
• Ability to handle high heat and moisture. 
• Previous experience preferred but not necessary. 
• Meet minimum age requirement of jurisdiction. 
• Ability to communicate effectively with the public and other Team Members