About North Point Hospitality
North Point Hospitality was started in 1978 and is located in Atlanta, Georgia. We build high-quality hotels in popular areas. Over the years, we’ve worked with big hotel companies like Hilton and Marriott to create these projects. So far, we’ve built 38 hotels from the ground up, investing over $600 million. Today, we own and manage 9 hotels in the Southeast, including 8 that are part of the Hilton and Marriott brands. We’re also working on 5 more hotels that are either being built or planned.

What do we bring to the table?

• Free Parking / On Bus Route
• Early Access to Earned Wages
• Medical, Dental and Vision Insurance
• Travel Discounts
• 401K Match
• PTO After 90 Days
• Competitive Pay

What you'll do (mostly this...other duties may be assigned):

• Ensures the highest quality product reaches our guest and meets specifications
• Conducts daily shift meetings
• Assists in training new staff members within their department
• Assists management with motivating, developing, coaching and counseling staff members to ensure the proper level of service is being provided to guests
• Assists with labor controls and assigning duties to Staff Members
• Responsible for reporting any Staff Member issues to management
• Ensures a high standard of service efficiency, sanitation and training
• Assists management with opening and closing responsibilities and assigning duties to Staff Members, and including overseeing dining room set up and conducting a walk-through
• Maintains cleanliness of the dining room
• Relays order to kitchen or bar and serves courses from kitchen and service bars
• Takes the initiative to greet guests in a friendly and warm manner

What you should bring to the table:

• Professionalism
• Ability to delight by anticipating guest needs and responding in a friendly, helpful manner
• Ability to display a consistently caring and respectful attitude
• Act as a gracious host to guests, vendors and candidates for employment