PastryStar Careers

Maintenance Mechanic Helper 2nd Shift

Why Join PastryStar?

At PastryStar, we’re more than a team — we’re a family passionate about baking, innovation, and quality. Since 1986, we have manufactured high-quality, clean-label bakery ingredients for industrial bakeries, in-store bakeries, and cruise lines.

Position Overview:
The Maintenance Mechanic Helper supports the maintenance and production teams by starting, monitoring, and assisting with production equipment. This is an entry-level, hands-on role ideal for someone looking to gain experience in food manufacturing and industrial maintenance.

2nd Shift: Monday – Friday | 2:00 PM – 10:30 PM

Key Responsibilities:

  • Start up and shut down production machines according to procedures
  • Monitor equipment during operation to ensure proper performance
  • Assist maintenance mechanics with basic repairs and preventive maintenance
  • Respond to minor equipment issues and escalate when needed
  • Keep work areas clean and organized
  • Follow all safety procedures (PPE, LOTO awareness)
  • Support production needs and communicate issues to supervisors
  • Follow all GMP, food safety, and sanitation standards

Requirements:

  • High school diploma or equivalent; technical training is a plus.
  • Mechanical aptitude or interest in hands-on work
  • Strong problem-solving skills and attention to detail.
  • Ability to lift heavy objects and perform physical tasks.
  • Excellent teamwork and communication skills.
  • Willingness to learn and adapt in a fast-paced environment.
  • Ability to work independently and as part of a team
  • Strong reliability and attention to detail

Preferred (Not Required):

  • Experience in manufacturing, warehouse, or production environments
  • Basic knowledge of tools or machinery
  • Interest in growing into a Maintenance Mechanic role

Why Join PastryStar?

  • Opportunity to learn and grow into skilled maintenance roles
  • Stable, full-time hours with consistent schedule
  • Supportive team environment
  • Hands-on experience in food manufacturing

Additional Requirements:

  • Must be authorized to work in the U.S. (E-Verify required)
  • Ability to commute or relocate to Laurel, MD

Job Type: Full-time

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Experience:

  • senior technician : 3 years (Preferred)
  • supervisor in industrial environments: 2 years (Preferred)

Ability to Commute:

  • Laurel, MD 20723 (Required)

Ability to Relocate:

  • Laurel, MD 20723: Relocate before starting work (Preferred)

Work Location: In person

PastryStar is more than a food manufacturer—it’s a team driven by passion, craftsmanship, and innovation. Founded by a French pastry chef and rooted in over 35 years of expertise, we create high-quality, clean-label ingredients that help professionals bring exceptional desserts to life. At PastryStar, we don’t just make products—we solve problems, elevate standards, and build something meaningful together.

Operations

Laurel, MD

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