Cook

About PopStroke


Welcome to PopStroke, where we've reinvented the classic pastime of mini-golf into an extraordinary experience. Imagine a place where the charm of traditional mini-golf meets innovative technology and custom-designed courses, where playful challenges unfold against the backdrop of beautifully designed landscapes. This is PopStroke – where the pure joy of mini-golf extends beyond family outings and date nights to welcome guests of all skills and ages seeking a unique and memorable entertainment and culinary experience.

PopStroke currently has 17 locations across Florida, Texas, Arizona, Alabama, Nevada and South Carolina, with additional venues under development.

 

We're looking for awesome folks to join our PopStroke team as we embark on an epic expansion journey. If you're all about fun, hard work, and creating memories, you're in the right place!



Get ready for a blast because PopStroke is coming to Hamlin/WinterGarden!


Calling all high-fivers and high-rollers, we're on the hunt for enthusiastic individuals to be part of our epic team and help us craft unforgettable moments for our guests!


We're on the lookout for awesome folks to join our PopStroke team as we embark on an epic expansion journey. If you're all about fun, hard work, and creating memories, you're in the right place!


Apply now to receive an invitation to our HIRING EVENT!


Whether you're whipping up culinary delights, serving drinks with a smile, or ensuring our golf course is top-notch, there's a place for you at PopStroke. We're not just a job; we're an experience.


Apply now and let's create memories, one swing at a time!


Cook


pay range: $17 - $22 /hr


What you'll do

  • Ensure the highest quality of culinary services for our guests.
  • Quickly, safely, and efficiently prepare food in accordance with our preparation and execution standards.
  • Follow established portion control procedures to minimize food waste and maximize profitability.
  • Maintain cleanliness and organization of the kitchen area, including equipment, countertops, and storage areas, to ensure a safe and sanitary work environment.
  • Assist with inventory management by monitoring stock levels, rotating ingredients, receiving supplies, and notifying the chef or manager of any shortages or discrepancies.
  • Collaborate with kitchen team members to maintain efficient workflow and communicate effectively to ensure timely preparation and service of meals.
  • Maintain a high degree of standards in cleanliness and sanitation at all times.
  • Follow all safety procedures.
  • Execute opening and closing procedures.
  • Remove trash, safely operate a trash compactor, and ensure cleanliness of the trash compactor area.
  • Other duties as assigned.

Qualifications

  • Previous experience as a Cook in a high-volume environment.
  • Strong knowledge of various cooking methods and techniques.
  • Must be available to work weekends and holidays.
  • Excellent communication and teamwork skills.
  • Ability to safely operate kitchen equipment.
  • Must be able to stand and walk for long periods of time, and lift and carry up to 40 lbs.


PopStroke is an Equal Opportunity Employer.

PopStroke participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. 

Culinary

Winter Garden, FL

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