Schwartz Brothers Bakery is a locally owned, high-volume commercial bakery supplying fresh baked goods to restaurants and businesses throughout the Puget Sound region. We operate in a fast-paced production environment where consistency, food safety, and teamwork are critical to our success.

As part of the Schwartz Brothers Restaurants family, we take pride in quality craftsmanship, dependable operations, and treating our team members with respect. Our bakery runs around the clock to meet customer demand, and every role plays an important part in getting our products safely and on time to our customers.

About the role

The Graveyard Delivery Driver plays a critical role in ensuring our baked goods are delivered accurately, safely, and on schedule during overnight hours. This position is ideal for someone who enjoys independent work, consistent routes, and being an essential part of a production and logistics team.

Drivers are responsible for loading, transporting, and delivering bakery products to multiple locations while maintaining food safety standards and providing reliable, professional service.

This is an overnight (graveyard) position and requires reliability, attention to detail, and a strong sense of responsibility.

What you'll do

• Safely operate a company delivery vehicle during overnight hours
• Load and unload bakery products, ensuring accuracy and proper handling
• Complete scheduled delivery routes in a timely and efficient manner
• Verify orders and delivery documentation at each stop
• Maintain cleanliness and basic organization of delivery vehicles
• Follow all food safety, sanitation, and DOT/company safety procedures
• Communicate any delivery issues, delays, or vehicle concerns to management
• Provide professional and courteous service at all delivery locations

Qualifications

• Valid driver’s license with a clean driving record
• Ability to work overnight/graveyard shifts
• Ability to lift, push, and pull up to 50 lbs repeatedly
• Strong reliability, punctuality, and time-management skills
• Comfortable working independently
• Basic ability to read delivery schedules, invoices, and route information
• Prior delivery, warehouse, or food service experience preferred (but not required)
• Must be able to pass a background check and any required drug screening